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Geographical Origin & Distribution Arnica plants (there are about 30 different ones) from the family of the Asteraceae are native to mountainous regions of Europe and the USA. The most well-known species in this genus is Arnica Montana. The plant will also grow wild in dry pine forests, open forest edges, grazed moorland, and even roadsides. […]

Geographical Origin & Distribution Aniseed (Pimpinella anisum) and its seeds, commonly referred to as aniseed, have ancient origins and have been used for thousands of years for culinary and medicinal purposes. Anise is believed to be native to the eastern Mediterranean region and parts of Southwest Asia. Some historical sources suggest that it originated specifically

Geographical Origin & Distribution Angelica archangelica, commonly known as Angelica, is native to the northern regions of Europe and parts of Asia. Its geographical origin is primarily traced to the Nordic countries and regions with cooler climates. Historical Use Historically, Angelica has been valued for its medicinal and spiritual properties in Europe, especially in northern

Geographical Origin & Distribution Aloe Vera is a succulent plant species that belongs to the Asphodelaceae family from Africa, but is now found all around the world. It is believed to be native to the Arabian Peninsula, specifically the region around Yemen, Oman, and parts of Saudi Arabia. From the Arabian Peninsula, Aloe Vera spread

Geographical Origin & Distribution Alchemilla species are native to cool and temperate regions of the Northern Hemisphere. The plant likely originated in the mountainous regions of Europe and spread across various parts of the world due to its adaptability to different climates and altitudes. Historical Use Alchemilla, commonly known as Lady’s Mantle, is a perennial

Geographical Origin & Distribution From its Mediterranean origin, Vitex agnus castus (Agnus Castus) spread to various parts of Europe, Asia, and the Middle East. Today, it is naturalised in many regions worldwide, including North America and Australia. Historical Use The name “Agnus Castus” comes from two Latin words: “agnus” (meaning “lamb”) and “castus” (meaning “chaste” or “pure”). This reflects the plant’s