Stomatitis in Horses Stomatitis simply means inflammation of the mucous membranes that line the mouth — the gums, inner cheeks, tongue, and soft palate. In horses, it is not a single disease but a clinical sign that can arise from a variety of underlying causes, ranging from a straightforward mouth ulcer caused by a sharp tooth to […]
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A Lifetime of Teeth — How Horse Teeth & Care Changes with Age A horse’s dental story begins before birth and continues until the animal’s final years. Unlike humans, horses are hypsodont — their teeth are exceptionally tall relative to their crown, with a long reserve of tooth buried below the gum line. Over a lifetime, this
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Geographical Origin & Distribution The plant is indigenous to the dry regions of India, particularly the northwestern states, but also grows wild across a wide belt stretching from North Africa and the Mediterranean basin through the Middle East and Central Asia into South Asia. Generally, Ashwagandha thrives in dry, subtropical climates and is well adapted
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While Agnus Castus is generally considered safe for horses, it’s important to introduce any new plant or supplement gradually and monitor your horse’s response. Don’t feed to pregnant animals! Curious to use nature’s recipes with feeding & usage guidelines for horses? Check out our new books… Additional sources: Journal of Applied Pharmaceutical Science Vol. 12(03), pp
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Geographical Origin & Distribution Artichokes are composite plants and origin from Asia. The Arabs imported the culinary plant to the Middle East, and today, the plant has conquered the world. Historical Use Artichokes are a type of a thistle plant, cultivated for their edible, immature flower buds. At the time of the French revolution, Artichokes
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Geographical Origin & Distribution Arnica plants (there are about 30 different ones) from the family of the Asteraceae are native to mountainous regions of Europe and the USA. The most well-known species in this genus is Arnica Montana. The plant will also grow wild in dry pine forests, open forest edges, grazed moorland, and even roadsides.
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Geographical Origin & Distribution Aniseed (Pimpinella anisum) and its seeds, commonly referred to as aniseed, have ancient origins and have been used for thousands of years for culinary and medicinal purposes. Anise is believed to be native to the eastern Mediterranean region and parts of Southwest Asia. Some historical sources suggest that it originated specifically
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Geographical Origin & Distribution Angelica archangelica, commonly known as Angelica, is native to the northern regions of Europe and parts of Asia. Its geographical origin is primarily traced to the Nordic countries and regions with cooler climates. Historical Use Historically, Angelica has been valued for its medicinal and spiritual properties in Europe, especially in northern
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Geographical Origin & Distribution Aloe Vera is a succulent plant species that belongs to the Asphodelaceae family from Africa, but is now found all around the world. It is believed to be native to the Arabian Peninsula, specifically the region around Yemen, Oman, and parts of Saudi Arabia. From the Arabian Peninsula, Aloe Vera spread
Geographical Origin & Distribution Alchemilla species are native to cool and temperate regions of the Northern Hemisphere. The plant likely originated in the mountainous regions of Europe and spread across various parts of the world due to its adaptability to different climates and altitudes. Historical Use Alchemilla, commonly known as Lady’s Mantle, is a perennial
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